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THE MODERN BUFFET - LAKSA
THE MODERN BUFFET - BURGER
THE MODERN BUFFET - SPRING CHICKEN
THE MODERN BUFFET - HALIBUT

THE MODERN BUFFET

Thoughtfully prepared to delight, our semi-buffet celebrates the best of global flavours from land and sea.

The modern semi-buffet presents a curated selection of Chef’s signature main courses, from the rich Singapore Laksa to the delicately Pan-seared Halibut, juicy Wagyu Beef Burger, and more. Elegantly crafted to captivate the senses.

Each guest may select one main course, complemented by endless servings of appetisers, wholesome soups, crisp salads, and freshly prepared sushi made with the finest seasonal ingredients. 

Lunch: Menu
Monday - Friday 12:00PM - 2:30PM,
Saturday & Sunday: 12:30PM - 3:00PM
Adult: $32++ per adult,
Child: $19++ per child under 12 years old,
Children under 6 years old dine free.
Lunch Lite: $14++ per person

Dinner: Menu
Monday - Sunday 6:00PM - 9.30PM
Adult: $42++ per adult,
Child: $24++ per child under 12 years old, 
Children under 6 years old dine free.

 


 
 

Terms & Conditions
  • The Modern Buffet (Semi-Buffet) Promotion is valid while stocks last.
  • Child price applies for children below 12 years old with exception of the Lunch Lite promotion.
  • Menu items are subject to change according to seasonality and availability.
  • All prices quoted are in Singapore dollars.
  • All prices are subject to service charges and prevailing goods and services tax (GST) unless otherwise stated.
  • Pictures are for illustration purposes only and may differ from the actual products. 
  • The management reserves the right to terminate the promotion and change or vary the promotional terms and conditions at any time without prior notice.

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